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pyrazine-2-carboximidamidehydrochloride
pyrazine-2-carboximidamidehydrochloride

pyrazine-2-carboximidamidehydrochloride

pyrazine-2-carboximidamidehydrochloride Specification

  • Grade
  • Pharmaceutical grade
  • Storage
  • Store in a cool dry place in a tightly sealed container
  • Properties
  • Hygroscopic stable under normal storage conditions
  • Usage
  • Used in preparing active pharmaceutical ingredients (APIs)
  • Density
  • Gram per cubic centimeter(g/cm3)
  • Solubility
  • Soluble in water insoluble in organic solvents
  • Melting Point
  • 212-215C
  • Ingredients
  • Pyrazine ring derivative hydrochloride salt
  • Smell
  • Pungent
  • HS Code
  • 29333990
  • Molecular Weight
  • 145.59 g/mol
  • Shape
  • Irregular crystalline particles
  • Structural Formula
  • Not available in simplified text format
  • Taste
  • Bitter
  • Molecular Formula
  • C5H7N3HCl
  • Ph Level
  • Neutral to slightly acidic
  • Purity
  • 98%
  • Poisonous
  • YES
  • CAS No
  • 25988-63-0
  • Appearance
  • White to off-white powder
  • Physical Form
  • Crystalline powder
  • EINECS No
  • Not available
  • Shelf Life
  • 2 years under recommended storage conditions
  • Application
  • Pharmaceutical intermediate chemical synthesis
 
 

About pyrazine-2-carboximidamidehydrochloride



Pyrazine-2-carboximidamidehydrochloride is a poisonous crystalline powder, widely used as a pharmaceutical intermediate in chemical synthesis. This bitter-tasting compound, with a pungent smell, appears as irregular crystalline particles in white to off-white powder form. With a purity of 98% and pharmaceutical grade quality, it is soluble in water but insoluble in organic solvents. It is primarily employed in preparing active pharmaceutical ingredients (APIs) due to its stable properties and neutral to slightly acidic pH level. This compound, with a molecular formula of C5H7N3.HCl and a molecular weight of 145.59 g/mol, exhibits a melting point of 212-215C. Stored in cool, dry conditions, this hygroscopic substance has a shelf life of 2 years under recommended storage.

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