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Potassium Iodate
Potassium Iodate
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Potassium Iodate

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Potassium Iodate Specification

  • Usage
  • Typically used in iodized salt to prevent iodine deficiency
  • Shape
  • Crystalline or powdery
  • Melting Point
  • Potassium Iodate decomposes around 560°C without melting
  • Molecular Weight
  • 214.00 g/mol
  • Molecular Formula
  • KIO3
  • Storage
  • Store in a cool dry and well-ventilated area away from moisture and incompatible materials
  • Ph Level
  • Neutral to slightly acidic
  • Grade
  • Food grade or reagent grade
  • CAS No
  • 7758-05-6
  • Shelf Life
  • Stable if stored properly typically up to 2 years
  • Purity
  • 99% minimum
  • Poisonous
  • NO
  • Taste
  • Salty or bitter
  • Refractive Rate
  • Not applicable (solid crystalline form)
  • Ingredients
  • Potassium and iodine in the form of iodate
  • Structural Formula
  • K-I-O3 (Potassium ion is bonded to iodate anion)
  • Density
  • 3.89 Gram per cubic centimeter(g/cm3)
  • Physical Form
  • White crystalline powder
  • Properties
  • Oxidizing agent non-flammable stable under recommended storage conditions
  • EINECS No
  • 231-831-9
  • Application
  • Used in the food industry as a dough conditioner or as an iodine supplement in salt and in analytical chemistry
  • Smell
  • Odorless
  • Appearance
  • White crystalline solid
  • Solubility
  • Soluble in water slightly soluble in alcohol
  • HS Code
  • 28291900
 
 

About Potassium Iodate



Potassium Iodate is a white crystalline powder with a purity of 99% minimum, commonly utilized in the food industry as a dough conditioner and an iodine supplement in salt. This versatile compound, with its neutral to slightly acidic pH level, serves as an oxidizing agent, making it stable and non-flammable under proper storage conditions. It is soluble in water and slightly soluble in alcohol, exhibiting a salty or bitter taste. With a stable shelf life of up to 2 years, this product is ideal for preventing iodine deficiency when incorporated into iodized salt. Potassium Iodate is not poisonous and should be stored in a cool, dry, and well-ventilated area away from moisture and incompatible materials.

FAQs of Potassium Iodate:


Q: What are the main applications of Potassium Iodate?

A: Potassium Iodate is commonly used in the food industry as a dough conditioner and as an iodine supplement in salt. It is also utilized in analytical chemistry.

Q: Is Potassium Iodate poisonous?

A: No, Potassium Iodate is not poisonous.

Q: How should Potassium Iodate be stored?

A: Potassium Iodate should be stored in a cool, dry, and well-ventilated area away from moisture and incompatible materials.

Q: What is the shelf life of Potassium Iodate?

A: Potassium Iodate is stable if stored properly, typically up to 2 years.

Q: What is the molecular formula of Potassium Iodate?

A: The molecular formula of Potassium Iodate is KIO3.

Potassium Iodate
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