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L-VALINE
L-VALINE
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L-VALINE

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L-VALINE Specification

  • Appearance
  • White crystalline powder
  • Application
  • Used in pharmaceuticals food industry (as a dietary supplement) and as a key additive in amino acid-based formulations
  • Ph Level
  • Neutral at standard conditions (approximately 5.5 - 7.5 in solution)
  • EINECS No
  • 200-773-6
  • Structural Formula
  • NH2-CH(CH3)-CH(CH3)-COOH
  • Ingredients
  • 100% L-Valine
  • Properties
  • Essential amino acid aids in muscle recovery and endurance
  • Molecular Weight
  • 117.15 g/mol
  • Density
  • 1.23 Gram per cubic centimeter(g/cm3)
  • Taste
  • Slightly sweet
  • Storage
  • Store in a cool dry place away from moisture and direct sunlight
  • Grade
  • Food grade pharmaceutical grade
  • Solubility
  • Slightly soluble in water
  • Usage
  • Supplement for human and animal nutrition component in protein synthesis and in growth media for cell cultures
  • Physical Form
  • Crystalline powder
  • Molecular Formula
  • C5H11NO2
  • Shape
  • Granulated or fine crystalline
  • Melting Point
  • 298°C (decomposes)
  • Poisonous
  • NO
  • CAS No
  • 72-18-4
  • HS Code
  • 29225000
  • Smell
  • Odorless
  • Purity
  • 98.5% min
  • Shelf Life
  • Typically 2 years when stored properly
  • Refractive Rate
  • Not applicable (solid form)
 
 

About L-VALINE



L-Valine is a white crystalline powder with a slightly sweet taste and odorless smell. It is a food and pharmaceutical grade amino acid used as a dietary supplement and additive in various formulations. This essential amino acid aids in muscle recovery and endurance, making it a valuable component in protein synthesis for human and animal nutrition. With a purity of 98.5% min, L-Valine is slightly soluble in water and has a neutral pH level. Stored properly, this product has a shelf life of around 2 years. Its structural formula NH2-CH(CH3)-CH(CH3)-COOH and molecular formula C5H11NO2 showcase its quality and effectiveness in supporting growth media for cell cultures.

FAQs of L-VALINE:


Q: What is L-Valine used for?

A: L-Valine is commonly used in pharmaceuticals and the food industry as a dietary supplement and additive in amino acid-based formulations.

Q: What is the shelf life of L-Valine?

A: When stored properly, L-Valine typically has a shelf life of around 2 years.

Q: What is the purity of L-Valine?

A: L-Valine has a minimum purity of 98.5%.

Q: How is L-Valine stored?

A: It is recommended to store L-Valine in a cool dry place away from moisture and direct sunlight.

Q: Is L-Valine safe for consumption?

A: Yes, L-Valine is safe for consumption and is not classified as poisonous.

L-VALINE
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