ESTERS Price And Quantity

ESTERS Product Specifications

• Melting Point Varies by ester (e.g. -83.6C for ethyl acetate)
• Taste Fruity
• Usage Commonly used in coatings adhesives fragrances artificial flavors and biofuels
• Purity Typically ranges from 95% to 99.9% depending on the production and application
• HS Code Varies by ester (e.g. 2915.39 for some esters)
• Structural Formula Varies; commonly RCOOR where R and R are alkyl or aryl groups
• Solubility Limited solubility in water; generally soluble in organic solvents
• Poisonous NO
• Molecular Formula Varies by ester (e.g. C4H8O2 for ethyl acetate)
• CAS No Varies by ester (e.g. 141-78-6 for ethyl acetate)
• Shape Not applicable for liquids; crystalline for some solid esters
• Molecular Weight Varies by ester (e.g. 88.11 g/mol for ethyl acetate)
• Ph Level Neutral to slightly acidic (varies by ester)
• Ingredients Produced by the reaction of an alcohol and a carboxylic acid via esterification
• Physical Form Typically liquid some esters can be found as solids
• Properties Esters are characterized by their pleasant smell volatility and reactivity with water (hydrolysis).
• Grade Industrial food or pharmaceutical grade depending on the application
• Refractive Rate Varies depending on ester type (e.g. 1.3724 for ethyl acetate)
• EINECS No Varies by ester (e.g. 205-500-4 for ethyl acetate)
• Storage Store in a cool dry place; keep away from heat sparks or open flames
• Smell Pleasant and Sweet
• Density . Gram per cubic centimeter(g/cm3)
• Appearance Colorless to slightly yellow liquid (varies by type)
• Shelf Life Typically 12-24 months if stored properly
• Application Widely used as solvents flavoring agents plasticizers and intermediates in chemical synthesis